Biography of Dinali Dandeniya: Founder of Café Kumbuk- Entrepreneur

Biography of Dinali Dandeniya: Founder of Café Kumbuk & Mama D's Artisan Vegan Range

Biography of Dinali Dandeniya: Founder of Café Kumbuk & Mama D's Artisan Vegan Range/Entrepreneur/sustainable and healthy living/sri lanka/startup

Dinali Dandeniya: A Journey of Passion and Purpose

Early Beginnings and Education

Dinali Dandeniya’s professional journey began with a solid academic foundation. She pursued her education at the University of the West of England, where she obtained a Postgraduate Certificate in Education, Life Long Learning, from 2009 to 2011. Before this, she had earned a foundation degree in Human Resources Development from UNSW in 1994, which laid the groundwork for her career in training and development. Dinali’s education reflects a deep commitment to lifelong learning, and it is clear that she values both personal and professional growth.

An Entrepreneurial Spirit

Dinali is a successful entrepreneur who has carved a niche for herself in Sri Lanka's food industry. In 2021, she founded Mama D's Artisan Vegan Range, a business that creates locally sourced, hand-made, plant-based vegan sausages. Her passion for healthy living and sustainability shines through her products. This venture allows her to combine her culinary talents with her dedication to the environment and animal welfare, providing a unique, wholesome option to vegan food lovers in Sri Lanka.

Co-Ownership of Café Kumbuk

As the co-owner and director of Café Kumbuk, a beloved establishment in the heart of Colombo, Dinali continues to foster her entrepreneurial spirit. Café Kumbuk promotes healthy and sustainable living by using local, seasonal, and organic ingredients. The café’s philosophy aligns with Dinali’s belief in mindful eating and environmental consciousness. Through this venture, Dinali has been able to contribute to the culinary scene in Sri Lanka, highlighting the importance of sustainable practices in the food industry.

Training and Coaching Expertise

In addition to her entrepreneurial ventures, Dinali is a seasoned corporate trainer and life coach. She has over two decades of experience in delivering training programs across diverse industries, including banking, medical, hospitality, and tech. Her background in human resources development, combined with her passion for helping others reach their potential, has made her a sought-after professional in the field of corporate training. Dinali is also an expert in facilitating DiSC personality assessments, an essential tool for improving workplace dynamics.

A Passion for Personal Growth

Dinali’s dedication to personal growth is not only reflected in her career choices but also in her approach to teaching and coaching. She holds qualifications in lifelong learning and is an associate Master Coach for Think Solutions Singapore and Sri Lanka. Her ability to tailor her training style to meet the needs of diverse learners has earned her respect in the industry. Whether she is coaching individuals or working with corporate teams, Dinali’s commitment to fostering positive change and growth in others is clear.

 Biography of Dinali Dandeniya: Founder of Café Kumbuk & Mama D's Artisan Vegan Range/Entrepreneur/sustainable and healthy living/sri lanka/startup

Leadership in Rotary International

In addition to her work in corporate training and hospitality, Dinali is an active leader in Rotary International. As a respected member of Rotary District 3220, Dinali has held multiple senior roles within the organization. Her involvement with Rotary reflects her dedication to community service and giving back to society. Through her work, she has helped further Rotary’s mission of building a better world, showing her leadership both professionally and within the community.

A Family-Centered Approach

Family plays a central role in Dinali’s life. Alongside her entrepreneurial ventures, she has nurtured a close-knit family. Dinali is a proud mother of two daughters, Shana and Tamaia, and a wife to Ajith. Together with her daughter Shana, who is also actively involved in Café Kumbuk, Dinali embodies a strong family-oriented business model. The bond between mother and daughter is reflected in the success of Café Kumbuk, where their shared vision and commitment to wholesome cooking have flourished.

A Diverse Career Path

Before diving into her entrepreneurial pursuits, Dinali held various roles in consultancy and business development. As the Divisional Manager at Glover Daniels International, she was responsible for new business development and client relationship management. Glover Daniels Consulting Solutions, where Dinali contributed significantly, is known for its expertise in training and coaching, offering tailored programs to meet the unique needs of organizations. This experience helped her refine her skills and expand her professional network.

Global Experience and Cultural Sensitivity

Dinali’s extensive international experience has equipped her with a unique ability to work across cultures and tailor her approach to diverse groups of learners. Having been born and educated in the UK before moving to Sri Lanka, she brings a global perspective to her work. Her cultural sensitivity, paired with her expertise in training, allows her to engage effectively with international audiences. This adaptability has been a significant asset in her career, allowing her to thrive in different professional environments.

A Legacy of Empowerment

Dinali Dandeniya’s story is one of empowerment, resilience, and dedication. From her role as a corporate trainer to her entrepreneurial ventures, Dinali continues to inspire others with her commitment to growth—both personal and professional. Her work in Rotary, combined with her businesses, showcases her multifaceted contributions to society. Through her career, Dinali has established a legacy of empowerment, particularly for women, as she leads by example and supports the development of others in her community.

Timeline for story

1994: Dinali earns a foundation degree in Human Resources Development from UNSW.

2009-2011: Dinali completes a Postgraduate Certificate in Education, Life Long Learning, from the University of the West of England.

2021: Dinali founds Mama D's Artisan Vegan Range in Sri Lanka, creating plant-based vegan sausages.

2021: Dinali co-owns and directs Café Kumbuk in Colombo, promoting sustainable and healthy living.

Over 20 years: Dinali builds a career as a corporate trainer and life coach across various industries.

Ongoing: Dinali serves as an associate Master Coach for Think Solutions Singapore and Sri Lanka.

Ongoing: Dinali holds leadership roles in Rotary International, contributing to community service.

Ongoing: Dinali nurtures a close-knit family and works alongside her daughter Shana in Café Kumbuk.

Past: Dinali works in consultancy and business development, including as Divisional Manager at Glover Daniels International.

Ongoing: Dinali leverages her global experience and cultural sensitivity to work across diverse professional environments.

 Biography of Dinali Dandeniya: Founder of Café Kumbuk & Mama D's Artisan Vegan Range/Entrepreneur/sustainable and healthy living/sri lanka/startup

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